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Nutritional Assessment
by Robert D. Lee
Available from Powells Used Books
$134.95
on 3-17-2010
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Features
ISBN Number: 9780073375564
Written by: Lee, Robert D.
Published by: McGraw-Hill Science/Engineering/Math
Written by: Lee Robert
Written by: Nieman David C
Subject: Nutrition Disorders, diagnosis.
Subject: Nutrition, Evaluation.
Subject: Diets, General
Subject: Nutrition
Copyright: 2009
Date of Publication: September 2009
Cover Type: Spiral
Written in: English
Number of Pages: 608
Book Size: 1080x830x90 260
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
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