Features
ISBN Number: 9781843580874
Subtitle: The Ultimate Modern Curry House Recipe Book
Written by: CHAPMAN, PAT
Published by: John Blake
Location: N
Filed Under: Specific Ingredients, General
Filed Under: Regional & Ethnic, Indian & South Asian
Filed Under: Specific Ingredients, Herbs, Spices, Condiments
Copyright: 2004
Date of Publication: March 2004
Cover Type: HARDCOVER
Written in: English
Illustrations: Yes
Number of Pages: 208
Book Size: 290 x 240 in.
Set out in the style of an Indian menu, this exhaustive cook book collects together some of the best dishes from over 1,000 of the UK's finest curry houses. Features step-by-step photography and a useful A-Z of spices and nutritional information. color illus. Synopsis:
Curry is Britain's favourite food and in this bible, Pat Chapman brings the much-loved dish to life in a unique an inspiring way - he has chosen to arrange the recipes in menu order, so very familiar at the curry restaurant but new to a cookery book.
