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Garde Manger: Artistic Carving
by Abundio S. Baet
At Powells.com
$66.95
on 8-21-2010
|
Classic Gourmet Cooking Made Fast & Easy: The International Gourmet
by Dolores R. Ainsworth
At Powells.com
$66.25
on 8-21-2010
|
Travels With A One-Handed Cook
by Jacqui Hynd
At Powells.com
$60.95
on 8-21-2010
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Crimson & Cream Cooks Recipes From The Delta Kitchen
by Sigma Theta Delta Sigma Theta Sorority
At Powells.com
$58.95
on 8-21-2010
|
Sunset, Volume 29
by Southern Pacific Company Passenger Dept,
At Powells.com
$58.75
on 8-21-2010
|
Yearbook Of The United States Department Of Agriculture
by State United States Dept Of Agriculture
At Powells.com
$56.75
on 8-21-2010
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Pamphlets On Enology, Volume 1
by California Agricultural Experim Station
At Powells.com
$55.75
on 8-21-2010
|
Yearbook Of The United States Department Of Agriculture
by State United States Dept Of Agriculture
At Powells.com
$55.75
on 8-21-2010
|
The Whole Duty Of A Woman, Or, An Infallible Guide To The Fair Sex: Containing Rules, Directions,...
by Anonymous
At Powells.com
$53.75
on 8-21-2010
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The Boston Cooking-School Cook Book
by Fannie Merritt Farmer
At Powells.com
$51.75
on 8-21-2010
|
The Century Cook Book
by Mary Ronald
At Powells.com
$51.75
on 8-21-2010
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Gia's Irie Kitchen: Caribbean & African Vegetarian Cuisine
by &. Kaya Gia &. Kaya
At Powells.com
$51.25
on 8-21-2010
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The Scientific American Cyclopedia Of Receipts, Notes & Queries
by Anonymous
At Powells.com
$50.75
on 8-21-2010
|
Ad Hoc At Home
by Thomas Keller
At Powells.com
$50.00
on 8-21-2010
|
The Waldorf-Astoria Cookbook
by John Doherty
At Powells.com
$50.00
on 8-21-2010
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Russia: Ukraine, Georgia, Armenia, Azerbaijan (Culinaria)
by Marion (edt) Trutter
At Powells.com
$49.95
on 8-21-2010
|
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
by Not Available (na)
At Powells.com
$49.95
on 8-21-2010
|
Practical Cooking & Dinner Giving - A Treatise Containing Practical Instructions In Cooking, In...
by Mary Foote Henderson
At Powells.com
$47.95
on 8-21-2010
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Beeton's Book Of Household Management
by Isabella Beeton
At Powells.com
$47.25
on 8-21-2010
|
Mazdaznan Dietetics & Cookery Book Mazdaznan Dietetics & Cookery Book
by Otoman Zar-adusht Hanish
At Powells.com
$46.95
on 8-21-2010
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Dr. Chase's Recipes, Or, Information For Everybody
by Alvin Wood Chase
At Powells.com
$46.75
on 8-21-2010
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Practical Dietetics With Reference To Diet In Disease
by Alida Frances Pattee
At Powells.com
$45.75
on 8-21-2010
|
Scientific Butter-Making
by W. H. Lynch
At Powells.com
$44.50
on 8-21-2010
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The Eat-Less Meat Book - War Ration Housekeeping
by C. S. Peel
At Powells.com
$44.50
on 8-21-2010
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Practical Dietetics With Reference To Diet In Disease
by Alida Frances Pattee
At Powells.com
$43.75
on 8-21-2010
|
Beverages, Past & Present: An Historical Sketch Of Their Production, Together With A Study Of...
by Edward Randolph Emerson
At Powells.com
$43.75
on 8-21-2010
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A Complete System Of Cookery On A Plan Entirely New: Consisting Of An Extensive & Original...
by John Simpson
At Powells.com
$43.75
on 8-21-2010
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Table Traits With Something On Them
by Doran
At Powells.com
$42.75
on 8-21-2010
|
The French Cook, Or, The Art Of Cookery: Developed In All Its Branches
by Louis Eustache Ude
At Powells.com
$42.75
on 8-21-2010
|
A Guide To Modern Cookery - Part II.
by G. A. Escoffier
At Powells.com
$42.75
on 8-21-2010
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